Which Bacon Wins on Your Plate? A Complete Guide to Back, Streaky and More Bacon is one of the most versatile and best-loved ingredients in British kitchens, but not all bacon is created equal. The cut you choose can dramatically affect flavour, texture, cooking performance and overall customer satisfaction. From hearty breakfast plates to refined…
Read more
Ramsbottom United Youth Teams Score with Community Support from The Bacon Factory Ltd Ramsbottom United has always been about more than football – it’s about community, opportunity, and creating a pathway for young people to grow both on and off the pitch. That’s why the support of local businesses is so important, and why The…
Read more
Picking the right wholesale bacon supplier can make or break your menu quality — and your bottom line. Here are the three biggest things to consider: Your bacon shouldn’t change from one delivery to the next. Look for a supplier who offers uniform trim, cure and slice thickness — because consistency is key for customer…
Read more
Streaky bacon isn’t just for breakfasts — it’s one of the most versatile ingredients in a trade kitchen. Because of its natural fat-to-meat ratio, streaky bacon crispens beautifully, wraps easily, and adds flavour to almost anything. Whether you’re wrapping chicken breasts, layering it over burgers, or using it to elevate stuffing, its performance under high…
Read more
When you’re sourcing bacon for large-scale catering, food service or wholesale distribution, the cut you choose directly impacts consistency, yield and overall cost efficiency. Different grades behave differently during cooking, packaging and portioning — so understanding the options helps buyers make smarter, more profitable decisions. Prime Back Bacon — Premium, Lean & Consistent Prime Back…
Read more
Recent Comments